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Pesto without sprinkles herbs pasta arugula

Found 17 recipes

DIFFICULTY LEVEL

SUBCATEGORIES

Pesto Sauce

4 1/2 cups packed basil leaves , stems removed 1 cup packed fresh parsley leaves 3 tablespoons pine nuts , toasted 3 cloves garlic , crushed 1/2 teaspoon salt[...]

Source: food.com
Pesto for Freezing

6 cups loosely packed fresh basil 1 cup olive oil 1/2 cup pine nuts 5 garlic cloves 2 teaspoons salt 1 cup pecorino romano cheese , this is used a little bit[...]

Source: food.com

Pesto Alla Genovese

1 bunch fresh basil , washed and thoroughly dried (80 medium sized leaves, about 1.5 ounces by weight) 2 garlic cloves , peeled 1 pinch salt 2 tablespoons[...]

Source: food.com
Pesto Sauce

1 cup fresh basil leaf , tightly packed 2 garlic cloves coarse salt or rock salt 2 tablespoons pine nuts 1/2 cup olive oil 2 tablespoons freshly grated[...]

Source: food.com
Pesto Autentico

1/4 cup pine nuts 2 cups tightly packed basil leaves 2 garlic cloves , lightly smashed coarse sea salt 6 tablespoons freshly grated parmigiano-reggiano cheese[...]

Source: food.com
Pesto

1 cup loosely packed fresh basil leaf 1 garlic clove , peeled 1 tablespoon pine nuts (Pignola) 1/4 cup olive oil 1/4 teaspoon salt 1/3 cup grated parmesan[...]

Source: food.com
Pesto Pizza Bread

2 cups tightly packed fresh basil leaves 1/2 cup olive oil 1/3 cup pine nuts , toasted 1 large garlic clove 1 teaspoon salt 1/2 teaspoon fresh ground pepper 2[...]

Source: food.com
Pesto

add to shopping list 1 small garlic clove, sliced 4 cups loosely packed fresh basil 1/2 cup freshly grated Pecorino Romano 1/2 cup freshly grated[...]

Source: epicurious.com
Pesto Alla Genovese

1 bunch fresh basil , washed and thoroughly dried (80 medium sized leaves, about 1.5 ounces by weight) 2 garlic cloves , peeled 1 pinch salt 2 tablespoons[...]

Source: food.com
Pesto Autentico

1/4 cup pine nuts 2 cups tightly packed basil leaves 2 garlic cloves , lightly smashed coarse sea salt 6 tablespoons freshly grated parmigiano-reggiano cheese[...]

Source: food.com
Pesto

1 cup loosely packed fresh basil leaf 1 garlic clove , peeled 1 tablespoon pine nuts (Pignola) 1/4 cup olive oil 1/4 teaspoon salt 1/3 cup grated parmesan[...]

Source: food.com
Pesto Pizza Bread

2 cups tightly packed fresh basil leaves 1/2 cup olive oil 1/3 cup pine nuts , toasted 1 large garlic clove 1 teaspoon salt 1/2 teaspoon fresh ground pepper 2[...]

Source: food.com
Pesto Sauce

4 1/2 cups packed basil leaves , stems removed 1 cup packed fresh parsley leaves 3 tablespoons pine nuts , toasted 3 cloves garlic , crushed 1/2 teaspoon salt[...]

Source: food.com
Pesto for Freezing

6 cups loosely packed fresh basil 1 cup olive oil 1/2 cup pine nuts 5 garlic cloves 2 teaspoons salt 1 cup pecorino romano cheese , this is used a little bit[...]

Source: food.com
Pesto Sauce

1 cup fresh basil leaf , tightly packed 2 garlic cloves coarse salt or rock salt 2 tablespoons pine nuts 1/2 cup olive oil 2 tablespoons freshly grated[...]

Source: food.com

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