Pesto without cucumber

3 lbs. Lamb or Mutton cut in large chunks 1/2 C. Homeade Genovese Basil Pesto... extra Garlic Please! 1 t. Salt 1 t. Black Pepper Original Sauce (If you like[...]

Zucchini tomato gratin. Summer garden deliciousness. Today's post is short and sweet. Or should I say, brief and savory. Are you experiencing an abundance of[...]

Zucchini tomato gratin. Summer garden deliciousness. Today's post is short and sweet. Or should I say, brief and savory. Are you experiencing an abundance of[...]

30 Aug Pesto Spaghetti Zoodles with Heirloom Tomatoes posted by Lori Lange Here’s a recipe that can help you use up garden zucchini: Β Pesto Spaghetti Zoodles[...]

As a vegetarian during my late teens and twenties, I ate my fair share of veggie burgers. After college I started making my own, improving on the store-bought[...]

1/2 cup hard white bread (stale and toasted broken into medium crumbs) 2 cups fresh herbs such as basil or 2 cups a combination Italian parsley , thyme,[...]

2 Tbsp. rice wine vinegar 2 Tbsp. extra virgin extra virgin olive oil 1 tsp dry mixed herbs (Mediterranean) 1/4 tsp orange zest 1 tsp basil pesto sauce 1 tsp[...]

1/2 cup hard white bread (stale and toasted broken into medium crumbs) 2 cups fresh herbs such as basil or 2 cups a combination Italian parsley , thyme,[...]

Summer is a garden fresh gratin. Midsummer plans are heating up. Have you noticed? June (in all its promise and glory) is one busy month. So today's post is[...]