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Found 9 recipes
Chile Verde Con Carney Papas, this is a versatile dish that can be eaten as a stew, topping for a burrito or Chili Rellenos. This is a recipe from the[...]
Source: mizhelenscountrycottage.blogspot.comINGREDIENTS- preparation time-15 min serve-10 Fresh green chilies-250 gms Ginger slices-4 tbs (optional) Lemon juice -3/4 cup Refined oil -3/4 cup Crushed[...]
Source: cookeatshare.com3 ripe Avocados 8 ounces cream cheese , softened 2 (4 ounce) cans diced green chilies 1/2 small onion , diced small 2 garlic cloves , minced (or to taste) 1[...]
Source: food.com16 ounces shredded monterey jack cheese (4 cups) 2/3 cup diced green chilis 1/3 cup diced jalapeno pepper 1 (1 lb) package wonton skins peanut oil salt 1[...]
Source: food.com3 ripe avocados 8 ounces cream cheese , softened 2 (4 ounce) cans diced green chilies 1/2 small onion , diced small 2 garlic cloves , minced (or to taste) 1[...]
Source: food.com2 1/2 lbs country-style boneless pork ribs , cut into 3/4-inch cubes 1 3/4 cups chicken broth , divided 2 medium yellow onions , chopped (or white) 4 garlic[...]
Source: food.com2 1/2 pounds pork shoulder 1 pound pork bones * 44 ounces tomatoes, canned 23 ounces tomato sauce 28 ounces water hot 21 ounces green chili peppers stripped 1[...]
Source: recipeland.com2 1/2 lbs country-style boneless pork ribs , cut into 3/4-inch cubes 1 3/4 cups chicken broth , divided 2 medium yellow onions , chopped (or white) 4 garlic[...]
Source: food.com16 ounces shredded monterey jack cheese (4 cups) 2/3 cup diced green chilis 1/3 cup diced jalapeno pepper 1 (1 lb) package wonton skins peanut oil salt 1[...]
Source: food.com