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Found 6 recipes
8 ounces light sour cream or 8 ounces nonfat sour cream or 1 (7 ounce) carton purchased creme fraiche 1 medium bananas , mashed (1/3 cup) or 1/3 cup mashed[...]
Source: food.com
1 1/2 cups skim milk 1 1/2 cups fat-free half-and-half 2 eggs , beaten (I used egg substitute.) 1 cup sugar (or 1/2 cup sugar and 1/2 cup Splenda) 1/4[...]
Source: food.com
4 ounces cream cheese 1/3 less fat, at room temperature 1/4 cup brown sugar , blend (Splenda) 1 teaspoon lemon zest 2 bananas (ripe but still firm) 1 Preheat[...]
Source: food.com
8 ounces light sour cream or 8 ounces nonfat sour cream or 1 (7 ounce) carton purchased creme fraiche 1 medium bananas , mashed (1/3 cup) or 1/3 cup mashed[...]
Source: food.com
4 ounces cream cheese 1/3 less fat, at room temperature 1/4 cup brown sugar , blend (Splenda) 1 teaspoon lemon zest 2 bananas (ripe but still firm) 1 Preheat[...]
Source: food.com
1 1/2 cups skim milk 1 1/2 cups fat-free half-and-half 2 eggs , beaten (I used egg substitute.) 1 cup sugar (or 1/2 cup sugar and 1/2 cup Splenda) 1/4[...]
Source: food.com
