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Found 13 recipes
3/4 cup of brown sugar 1/4 cup of granulated sugar 2 eggs 1 tsp. vanilla 1/2 cup of Greek yogurt vanilla flavor 1 cup of pumpkin puree 1/2 tsp. cinnamon 1/2[...]
Source: cookeatshare.comFrom the kitchen of One Perfect Bite... I've seen this pumpkin cheesecake floating through cyberspace for a while now and decided to make it as my[...]
Source: oneperfectbite.blogspot.com1 1/2 cups gingersnap cookie crumbs (from about 30 cookies) 1/2 cup finely chopped pecans 6 tablespoons unsalted butter, melted 1/4 cup sugar FILLING: 3 8-oz.[...]
Source: myrecipes.com1 1/2 cups gingersnap cookie crumbs (about 30 cookies) 1 1/3 cups granulated sugar, divided 6 tablespoons melted butter 1/4 teaspoon salt 3 (8-ounce) packages[...]
Source: myrecipes.com12 Chocolate Cookies, crushed into crumbs 1 Cup cream cheese , softened 1 cup pumpkin puree, ready made or homemade 1 Tsp vanilla extract ⅓ Cup regular sugar[...]
Source: cookeatshare.com28 Oct Pumpkin Cheesecake Recipe posted by Lori Lange Among my “favorite desserts ever” : Pumpkin Cheesecake Recipe I have never been a humongous fan of[...]
Source: recipegirl.comWe are smack dab in the middle of pumpkin season and I have a new favourite pumpkin recipe to share with you, these tasty pumpkin cheesecake gingersnap[...]
Source: closetcooking.com12 gingersnap cookies 2 1/2 cups part-skim ricotta cheese 1 cup canned pumpkin puree , i use libby 1/2 cup packed brown sugar , i use granulated 2 large eggs[...]
Source: food.com12 biscoff cookies, crushed into crumbs 1 tablespoon unsalted butter , melted 8 ounces cream cheese , softened 1 cup pure pumpkin puree 1 teaspoon pure[...]
Source: food.com12 biscoff cookies, crushed into crumbs 1 tablespoon unsalted butter , melted 8 ounces cream cheese , softened 1 cup pure pumpkin puree 1 teaspoon pure[...]
Source: food.com1 1/2 cups gingersnap cookies, crumbs 5 tablespoons butter , melted 1 tablespoon sugar 3 (8 ounce) packages cream cheese , softened 1 cup sugar 1 cup canned[...]
Source: food.com3 (8 ounce) packages low-fat cream cheese or 3 (8 ounce) packages cream cheese , i always use philadelphia brand,softened 1 (14 ounce) can condensed milk, i[...]
Source: food.com12 gingersnap cookies 2 1/2 cups part-skim ricotta cheese 1 cup canned pumpkin puree , i use libby 1/2 cup packed brown sugar , i use granulated 2 large eggs[...]
Source: food.com