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Instructions
1 1/2 cups gingersnap cookie crumbs (from about 30 cookies) 1/2 cup finely chopped pecans 6 tablespoons unsalted butter, melted 1/4 cup sugar FILLING: 3 8-oz. packages cream cheese, at room temperature 1/2 cup packed light brown sugar 1/4 cup sugar [...]
Read the recipe at myrecipes.com
Ingredients
- cookies
- cream
- eggs
- crumbs
- ginger
- pecans
- gingersnap
- cheesecake
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryYes
Read all recipes from myrecipes.com
Ingredients
- cookies
- cream
- eggs
- crumbs
- ginger
- pecans
- gingersnap
- cheesecake
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