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Pumpkin Cheesecake without chili back chai

Found 8 recipes

TYPE OF RECIPE

DIFFICULTY LEVEL

Pumpkin Cheesecake in a Gingersnap Crust

1 1/2 cups gingersnap cookie crumbs 3/4 cup ground hazelnuts 3 tablespoons brown sugar 6 tablespoons unsalted butter, melted 3 (8 ounce) packages cream[...]

Source: allrecipes.com
Pumpkin Cheesecake in a Gingersnap Crust

1 1/2 cups gingersnap cookie crumbs 3/4 cup ground hazelnuts 3 tablespoons brown sugar 6 tablespoons unsalted butter, melted 3 (8 ounce) packages cream[...]

Source: allrecipes.com

Pumpkin Cheesecake

2 cups graham cracker crumbs 3/4 cup hazelnuts , toasted and ground 1/2 cup sugar 1/2 cup butter , melted 1 Preheat oven to 400°F 2 To make crust: Lightly[...]

Source: food.com
Pumpkin Cheesecake With Hazelnut Crust

1 1/2 cups hazelnuts 4 tablespoons butter , melted 3 tablespoons sugar 1 For crust: Toast nuts in oven for 10 minutes at 350. 2 Cool slightly and rub off[...]

Source: food.com
Pumpkin Cheesecake - Bo's Desserts

2 cups graham cracker crumbs 3/4 cup hazelnuts , ground and toasted 1/2 cup sugar 1/2 cup butter 1 TO PREPARE CRUST:. 2 preheat oven to 400 degrees. 3 Lightly[...]

Source: food.com
Pumpkin Cheesecake

2 cups graham cracker crumbs 3/4 cup hazelnuts , toasted and ground 1/2 cup sugar 1/2 cup butter , melted 1 Preheat oven to 400°F 2 To make crust: Lightly[...]

Source: food.com
Pumpkin Cheesecake - Bo's Desserts

2 cups graham cracker crumbs 3/4 cup hazelnuts , ground and toasted 1/2 cup sugar 1/2 cup butter 1 TO PREPARE CRUST:. 2 preheat oven to 400 degrees. 3 Lightly[...]

Source: food.com
Pumpkin Cheesecake With Hazelnut Crust

1 1/2 cups hazelnuts 4 tablespoons butter , melted 3 tablespoons sugar 1 For crust: Toast nuts in oven for 10 minutes at 350. 2 Cool slightly and rub off[...]

Source: food.com

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