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Found 5 recipes
4 eggs 4 lemons (juice and rind) 8 ounces butter 12 ounces caster sugar 1 Break all the eggs into a bowl and mix them lightly with a fork. 2 Put the butter,[...]
Source: food.com1/2 cup unsalted butter 1/4 cup granulated sugar 1/2 cup lemon juice , freshly squeezed 3 tablespoons lemon zest , finely grated 1 pinch salt 6 large egg[...]
Source: food.comReading food blogs and cookbooks is wonderful. But it can also be devastating for a curious person like me. I won’t rest until I make/try something[...]
Source: technicolorkitcheninenglish.blogspot.com12 large egg yolks (8.1 oz / 228 g) 2 cups (14.3 oz / 400 g) sugar 1 cup (8.6 oz / 240 g) fresh lemon juice Grated zest of 4 lemons 1 cup (8 oz / 227 g)[...]
Source: epicurious.com1/2 cup lemon juice 6 egg yolks 1 cup sugar 4 teaspoons freshly grated lemon zest 8 tablespoons cold unsalted butter , cut into pieces 1 To make lemon curd:[...]
Source: food.com