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Found 285 recipes
Cooking spray 1 1/2 cups all-purpose flour 1/3 cup finely ground dry polenta 1 teaspoon baking powder 1/8 teaspoon salt 1/2 teaspoon vanilla extract 2 large[...]
Source: myrecipes.com2 tablespoons butter, divided 1/2 cup instant long grain and wild rice 1 clove garlic, chopped 1 teaspoon chopped fresh sage 1 teaspoon chopped fresh rosemary[...]
Source: allrecipes.comPreheat oven to 200* C (390* F) Fan. Place a pot full of water over high heat and bring to a boil. Add the polenta and mix well with a silicon spatula for 5-6[...]
Source: akispetretzikis.com/enI recently KonMari'd my cookbooks (in a larger effort to KonMari my entire house). I had hundreds of vegan cookbooks, but I scaled down to just the ones I[...]
Source: vegancrunk.blogspot.comitemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 1 (16-ounce) tube polenta 1/2 teaspoon cinnamon 1/2 teaspoon nutmeg 1 teaspoon brown sugar 1[...]
Source: myrecipes.com12 1 1/2 by 3-inch finger-thick slices firm polenta (a store-bought polenta brick will be fine) 1/2 pound Gorgonzola , ideally the sharper variety 1/2 cup[...]
Source: cookeatshare.com4 c. whole lowfat milk 1 c. water 2 Tbsp. butter - (1/4 stick) 2 1/4 c. yellow cornmeal 1 c. grated smoked Gouda cheese - (abt 4 ounce) 2 Tbsp. minced fresh[...]
Source: cookeatshare.com140g Polenta flour 800cc Water 180cc Milk 8g Salt 1 tablespoon virgin olive oil Parmigiano-Reggiano 100g Braised sauce (meat sauce、maybe) 80g Gorgonzola[...]
Source: cookeatshare.com1 3/4 pounds beef lean 3/4 pound hot italian sausages 2 each garlic cloves mashed 10 each parsley sprigs minced * 1/2 pound mushrooms 3 tablespoons olive oil[...]
Source: recipeland.comThis should be made in a dish you can put under the broiler, about 9 x 13 in. (sort of 23 x 33 cm if such a thing exists) 8 c. chicken stock (see[...]
Source: cookeatshare.comIf you follow this blog at all you know that I usually don't mess around with fussy presentations or preparations. But, you also know that I like to watch Top[...]
Source: vegandad.blogspot.comI know it says polenta in the title, but I actually just used cornmeal. While I like the heartier texture of polenta, I never did like having to cook it for[...]
Source: vegandad.blogspot.com1 bunch fresh asparagus , cut from root to spear 5 stalks green onions , sliced 1 small yellow squash, cut up 1/4 cup bell pepper , tri-color bell pepper[...]
Source: food.com1 cup cornmeal yellow 1 cup water cold 1 teaspoon salt 4 cups water boiling 2 tablespoons butter 1/2 cup butter melted 1/2 cup parmesan, parmigiano-reggiano[...]
Source: recipeland.comitemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> Cooking spray 6 ounces polenta in tube, cut into 4 (1/2-inch-thick) slices 6 asparagus[...]
Source: myrecipes.com