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225 g cornmeal ((do not use instant or ready made) or 225 g fine ground polenta ((do not use instant or ready made) 1 large egg , beaten 1 teaspoon[...]
Source: food.com225 g cornmeal ((do not use instant or ready made) or 225 g fine ground polenta ((do not use instant or ready made) 1 large egg , beaten 1 teaspoon[...]
Source: food.com