Polenta without oregano peas

Polenta “Polenta” This time just a recipe With Gusto.be Chef JL Heremans Basic preparation for polenta (8 PERS.) Composition: 4 cup milk 4 cup chicken stock[...]

1/4 cup unsalted butter , plus additional unsalted butter , for buttering pans 6 1/2 cups water 2 teaspoons salt 2 cups instant polenta (11 oz) 1 lb sweet[...]

2 beets 2 carrots , diced 1/2 red onion , sliced 1/2 fennel bulb , sliced 3 parsnips , diced 1 tablespoon olive oil 1 teaspoon kosher salt 1/2 teaspoon fresh[...]

    This should be made in a dish you can put under the broiler, about 9 x 13 in. (sort of 23 x 33 cm if such a thing exists) 8 c. chicken stock (see[...]

1 bunch fresh asparagus , cut from root to spear 5 stalks green onions , sliced 1 small yellow squash, cut up 1/4 cup bell pepper , tri-color bell pepper[...]

2 1/2 cups chicken stock 2 teaspoons extra virgin olive oil 1 teaspoon garlic , minced 2 teaspoons fresh sage , minced 1/4 cup frozen corn kernels (or fresh)[...]

2 tablespoons unsalted butter , plus extra for the baking dish 2 cups polenta or 2 cups coarsely ground yellow cornmeal 1 quart water or 1 quart chicken stock[...]

3 cups heavy cream 2 cups chicken stock or 2 cups low sodium chicken broth or 2 cups vegetable broth 1 teaspoon gray salt 1/2 teaspoon fresh ground nutmeg 1[...]

3 cups heavy cream 2 cups chicken stock or 2 cups low sodium chicken broth or 2 cups vegetable broth 1 teaspoon gray salt 1/2 teaspoon fresh ground nutmeg 1[...]