Polenta without artichokes crumbs bouillon

1 1/2 cups chicken broth 1 3/4 cups water 1 1/4 cups good cornmeal 1/2 cup Italian cheese (6-blend) 1 In a 3-quart saucepan, heat broth and water to boiling;[...]

I know it says polenta in the title, but I actually just used cornmeal. While I like the heartier texture of polenta, I never did like having to cook it for[...]

2 cups broth 3 cups water 1 cup coarse cornmeal 1 teaspoon salt cheese (dairy or non dairy) 2 teaspoons extra virgin olive oil 12 mushrooms 2 small zucchini 2[...]

2 cups broth 3 cups water 1 cup coarse cornmeal 1 teaspoon salt cheese (dairy or non dairy) 2 teaspoons extra virgin olive oil 12 mushrooms 2 small zucchini 2[...]

1 1/2 cups chicken broth 1 3/4 cups water 1 1/4 cups good cornmeal 1/2 cup Italian cheese (6-blend) 1 In a 3-quart saucepan, heat broth and water to boiling;[...]