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Found 2 recipes
olive oil 200g pancetta (optional) 1-2 garlic cloves 1 sprig of fresh rosemary 2-3 canned tomatoes with their juice 2 small cans of cannellini beans grated[...]
Source: cookeatshare.com
This low-fat, vegan pasta fagioli, the traditional Italian pasta and beans soup, is thick and delicious. Using an Instant Pot speeds it up! Since the weather[...]
Source: blog.fatfreevegan.com
