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Found 2 recipes
2-4 tablespoons EVOO ½ pounds boneless, skinless chicken cut into 1-inch chunks Salt and pepper 8 ounces andouille sausage , sliced ½ yellow onion , diced 2[...]
Source: cookeatshare.com1/4 cup pine nuts 8 -10 chicken sausages 4 tablespoons extra virgin olive oil 1 large fennel bulb , trimmed, cored, then thinly sliced 1 large onion , thinly[...]
Source: food.com