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Baked Ziti without elbow curd

Found 6 recipes

DIFFICULTY LEVEL

Baked ziti with pork ragu Recipe

SAUCE: olive oil – 2 T pancetta – 2 slices, ~ ¼” thick (cut into ¼” dice) pork shoulder – 2 lbs. (cut into 1” cubes) hot Italian sausage – 1 lb. (casing[...]

Source: cookeatshare.com
Baked Ziti with Sausage

12 ounces uncooked ziti pasta 4 ounces pancetta or bacon, diced 1 large onion, chopped 3 garlic cloves, chopped 1 (1-lb.) package ground Italian sausage 1 cup[...]

Source: myrecipes.com

Baked Ziti With Cream and Pancetta

1 tablespoon olive oil 1 -2 slice pancetta , chopped up into tiny pieces (about half an inch thick) 1 1/4 cups heavy cream (35% cream) 1/2 cup[...]

Source: food.com
Baked Ziti With Pork and Sausage Ragù

2 tablespoons extra virgin olive oil 4 ounces thinly sliced pancetta , chopped 2 lbs pork shoulder, cut into 1 and 1/4-inch cubes 1 lb hot sausage , casings[...]

Source: food.com
Baked Ziti With Cream and Pancetta

1 tablespoon olive oil 1 -2 slice pancetta , chopped up into tiny pieces (about half an inch thick) 1 1/4 cups heavy cream (35% cream) 1/2 cup[...]

Source: food.com
Baked Ziti With Pork and Sausage Ragù

2 tablespoons extra virgin olive oil 4 ounces thinly sliced pancetta , chopped 2 lbs pork shoulder, cut into 1 and 1/4-inch cubes 1 lb hot sausage , casings[...]

Source: food.com

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