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Antipasto without dressing parmigiano

Found 10 recipes

DIFFICULTY LEVEL

Antipasto Plate

itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 2 tablespoons golden raisins 2 tablespoons balsamic vinegar 3 tablespoons part-skim ricotta[...]

Source: myrecipes.com
Antipasto Eggplant Stacks Recipe

2 large egg plants 1 red pepper - seeded 1 green pepper seeded 1 yellow pepper - seeded olive oil seasoning of your choice - salt and pepper is fine 1 round[...]

Source: cookeatshare.com

Antipasto Salsa

itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 1 cup diced tomato 1 cup diced zucchini 1/2 cup chopped drained canned artichoke hearts 1/2[...]

Source: myrecipes.com
Antipasto Pizza

4 pita pockets (15cm) 1/4 cup pizza sauce 1/4 cup parmesan cheese (freshly grated) 75 g salami (shaved hot coarsely chopped) 100 g char-grilled eggplants[...]

Source: food.com
Antipasto Wraps

8 ounces light cream cheese , slightly softened 2 tablespoons fresh basil , snipped 1 garlic clove , pressed 6 (8 inch) sun-dried tomato tortillas 6 romaine[...]

Source: food.com
Antipasto With Provolone

2 tablespoons orange marmalade 2 tablespoons stone ground whole grain mustard 1/2 baguette , sliced 1/2 inch thick about 20 to 25 slices 1/4 lb genoa salami,[...]

Source: food.com
Antipasto Rice

1 1/2 cups water 1/2 cup tomato juice 1 cup rice uncooked 1 teaspoon basil dried leavees * 1 teaspoon oregano leaves dried 1/2 teaspoon salt optional 14[...]

Source: recipeland.com
Antipasto Rice

1 1/2 cups water 1/2 cup tomato juice 1 cup long grain white rice (not instant!) 1 teaspoon dried basil 1 teaspoon dried oregano 1/2 teaspoon salt (optional)[...]

Source: food.com
Antipasto Pesto Dip

1 lb butter , softened 1 lb cream cheese , softened 3/4 cup parmesan cheese , grated 10 ounces frozen spinach , thawed and squeezed dry 1/4 cup extra virgin[...]

Source: food.com
Antipasto Tarts

12 ounces puff pastry , ready rolled 1 egg , beaten 3 tablespoons pesto sauce 3 ounces roasted red peppers, drained and sliced 3 ounces artichoke hearts ,[...]

Source: food.com

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