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Antipasto without mushroom

Found 45 recipes

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Antipasto With Provolone

2 tablespoons orange marmalade 2 tablespoons stone ground whole grain mustard 1/2 baguette , sliced 1/2 inch thick about 20 to 25 slices 1/4 lb genoa salami,[...]

Source: food.com
Antipasto of Asparagus With Freshly Grated[...]

1 1/2 lbs asparagus , bottoms trimmed and stems peeled (stems about 1/2 inch thick) 4 cups red leaf lettuce , torn 1 cup cherry tomatoes , preferably yellow 3[...]

Source: food.com

Antipasto - Sassani

2 navel oranges 20 pimento stuffed olives 1 (2 ounce) can anchovies 4 tablespoons olive oil 1 peal and slice navel oranges (one per person), keeping as much[...]

Source: food.com
Antipasto

1 lb small shell pasta , cooked and cooled 1/4 lb hard salami 1/4 lb pepperoni 1/4 lb provolone cheese 1 medium green bell pepper 1 medium onion 2 medium[...]

Source: food.com
Antipasto Pasta

1 (16 ounce) box bow tie pasta 3 medium Tomatoes 2 tablespoons butter 1 tablespoon olive oil 1 (8 ounce) can black olives (drained) 1 (5 ounce) can artichokes[...]

Source: food.com
Antipasto Wraps With Roasted Red Peppers

4 (10 inch) flour tortillas 8 slices deli style provolone cheese , sliced 8 ounces smoked ham , thinly sliced 1 (7 ounce) jar roasted red peppers, drained 2[...]

Source: food.com
Antipasto Toast

8 thick slices French bread 2 cups chopped tomatoes 2 cloves garlic , minced 2 tablespoons roasted red peppers, drained 1/4 cup chopped fresh parsley 4[...]

Source: food.com
Antipasto Topper

3 ounces sharp cheddar cheese 12 Ritz crackers 3 slices hard salami, quartered 3 stuffed green olives , each cut into 4 slices 1 Cut cheese crosswise into 12[...]

Source: food.com
Antipasto Skewers

2 chorizo sausages, thickly sliced 200 g halloumi cheese , cut into 2cm pieces 280 g marinated artichoke hearts, drained, halved 1 large red onion , cut into[...]

Source: food.com
Antipasto Toss

1 (15 ounce) can garbanzo beans , drained 1 (6 ounce) jar marinated artichoke hearts 1/2 cup pitted ripe olives , cut into halves 1/2 cup Italian salad[...]

Source: food.com
Antipasto Pasta Salad W/Basil Vinaigrette

1 (16 ounce) package pasta , cooked 1 green pepper , juliennned 15 ounces garbanzo beans , rinsed and drained 4 ounces monterey jack cheese , julienned 4[...]

Source: food.com
Antipasto Caesar Salad

1/2 cup caesar salad dressing 1 large head romaine lettuce , torn 1 cup garlic-flavored croutons 1/3 cup parmesan cheese , grated 2 ounces pepperoni slices,[...]

Source: food.com
Antipasto Kabobs

1 (9 ounce) package refrigerated cheese-filled tortellini 1 (14 ounce) can quartered artichoke hearts , drained 1 (6 ounce) can pitted black olives , drained[...]

Source: food.com
Antipasto Spread/Dip

8 ounces cream cheese 1 garlic clove , minced 1 teaspoon dried Italian spices (oregano, basil) salt & pepper 1/2 cup spaghetti sauce 1/4 cup marinated[...]

Source: food.com
Antipasto Vegetable Pizza

1 -13 7/8 ounce pizza crust, refrigerated 1 tablespoon olive oil 1 cup provolone cheese , shredded 1 (7 1/2 ounce) jar marinated artichoke hearts, undrained 1[...]

Source: food.com

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