Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
Found 8 recipes
add to shopping list For stuffing: 1/4 pound California dried apricots, cut into 1/2-inch pieces 1/4 pound pitted prunes, cut into 1/2-inch pieces 2/3 cup[...]
Source: epicurious.com1 cup plum , pitted and peeled, and chopped fine 1 cup honey 6 granny smith apples , 1/4-inch slices 3 lbs boneless pork loin roast , center-cut 1/2 teaspoon[...]
Source: food.com5 ounces goat cheese 3 tablespoons pecans or 3 tablespoons walnuts , chopped 2 -3 lbs pork roast 3/4 cup maple syrup 1/4 cup water salt and pepper 1[...]
Source: food.com1 (3 lb) boneless pork loin roast 1 tablespoon creole seasoning 1 teaspoon salt 1/2 teaspoon fresh ground black pepper 6 ounces thick cut bacon , diced 6[...]
Source: food.com2 1/2-3 lbs boneless pork roast 1 tablespoon vegetable oil 3/4 cup dry white wine or 3/4 cup chicken broth 2 tablespoons flour 1 teaspoon salt 1/2 teaspoon[...]
Source: food.com2 tablespoons dry white wine 1 tablespoon Dijon mustard 1/2 teaspoon crushed thyme 1/4 teaspoon salt 1/4 teaspoon black pepper 1 Heat oven to 325°F. 2 In[...]
Source: food.com1 -4 lb pork loin roast 1 teaspoon salt 1 teaspoon pepper 1 teaspoon sage cheesecloth, to make a bag 1 Bake 1st 4 ingredients at 325º for 2 hours,[...]
Source: food.com2 -3 lbs boneless pork loin roast 3 tablespoons butter , softened 3 tablespoons garlic , finely-minced 3 tablespoons sage , chopped fresh black pepper 1 -2[...]
Source: food.com