Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
Found 6 recipes
1/2-1 teaspoon whole cloves 4 lbs pork loin, bone-in rib end 1/2 teaspoon pepper 2 tablespoons vegetable oil 4 medium onions , chopped fine or sliced 1[...]
Source: food.com2 cups dry white wine (Pinot Grigio) 7 ounces dried calimyrna figs 1 1/2 teaspoons salt , plus more to taste 1 1/2 teaspoons dried rosemary 1 1/2 teaspoons[...]
Source: food.com1 (4 lb) bone-in pork roast 1 onion , sliced 10 whole allspice (or more) 1 teaspoon salt 1 teaspoon pepper 1 Preheat oven to 275-300 degrees F, depending on[...]
Source: food.com2 cups dry white wine (Pinot Grigio) 7 ounces dried calimyrna figs 1 1/2 teaspoons salt , plus more to taste 1 1/2 teaspoons dried rosemary 1 1/2 teaspoons[...]
Source: food.com4 -5 lbs pork roast (butt, loin, etc.) 5 garlic cloves , peeled 1 small onion , thinly sliced 2 cups water 1 tablespoon Kitchen Bouquet 2 teaspoons black[...]
Source: food.com1/2-1 teaspoon whole cloves 4 lbs pork loin, bone-in rib end 1/2 teaspoon pepper 2 tablespoons vegetable oil 4 medium onions , chopped fine or sliced 1[...]
Source: food.com