Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
Found 2 recipes
![Grilled Lamb With Roasted Pepper, Eggplant And[...]](/cache/e0/e0f881a7006d55695812311f8fe00587.jpg)
4 x 180 g, (6 -7oz) pcs of, (180 to 200) lamb backstrap 2 x Baby finger eggplants, cut into quarters lengthwise 1 x Red capsicum , roasted and skin removed,[...]
Source: cookeatshare.com
2/3 cup apricot jam 1/3 cup red wine vinegar (can substitute white or cider vinegar) 1 tablespoon red pepper flakes 1 tablespoon finely grated lemon zest 1/4[...]
Source: food.com
