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Found 4 recipes
1 cup fresh pumpkin seeds 2 ounces butter salt , to taste 1 Preheat the oven to 400. 2 Separate the seeds from the pumpkin flesh. using a colander under[...]
Source: food.com
Happy Halloween! It's my favorite holiday — skulls and witches and pumpkins and scary stuff. I can't get enough of that. I even leave some Halloween[...]
Source: vegancrunk.blogspot.com
In this Roasted Pumpkin Recipe, the pumpkin is cut into wedges and roasted, skin-on to make a simple and pretty side dish for your Fall table. To roast[...]
Source: steamykitchen.com
1 cup fresh pumpkin seeds 2 ounces butter salt , to taste 1 Preheat the oven to 400. 2 Separate the seeds from the pumpkin flesh. using a colander under[...]
Source: food.com
