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Found 2 recipes
8 (2 ounce) veal cutlets, pounded to 1/4 inch thickness 8 (1 ounce) slices provolone cheese 8 fresh asparagus spears 4 (1/2 ounce) slices prosciutto 1 pinch[...]
Source: allrecipes.com
2 tablespoons butter 1/2 cup milk 1 pound shredded Cheddar cheese 2 pounds veal cutlets 1 cup all-purpose flour for coating 1 tablespoon butter 16 spears[...]
Source: allrecipes.com
