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Veal without rump butter

Found 32 recipes

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Veal Osso Buco

2 slices pancetta , thick, diced (about 1/4 pound) or 1/4 lb sliced bacon 1/4 cup olive oil 2 1/2-3 lbs cut veal shanks (4 to 6 pieces 2-3 inches thick) 1 cup[...]

Source: food.com
Veal Scallops in a Creamy Paprika Onion Sauce

2 large veal scallops (but preferably not too thick) 1/4 cup flour salt and pepper, to taste 3 tablespoons olive oil 1 tablespoon paprika 3 onions , sliced in[...]

Source: food.com

Veal Zurich

1/2 lb veal, cut into strips 1/2 lb pork , cut into strips 3 cups sliced mushrooms 3 tablespoons oil salt and pepper 2 tablespoons butter 2 tablespoons[...]

Source: food.com
Veal Ragout

1/2 lb veal, for braising 1/2 cup ground veal (purchase from butcher or mince some of the veal purchased for braising & make into little meatballs) 2 cups[...]

Source: food.com
Veal Chops Italiano

2 veal chops (Loin or Rib) 1 large shallot 2 cloves garlic 1/2 teaspoon crushed red pepper flakes 2 teaspoons chopped fresh parsley 4 teaspoons extra virgin[...]

Source: food.com
Veal Blanquette (Veal in White Sauce)

2 lbs stewing veal (Veal shoulder in cubes, strongly suggest milk fed veal) 1 tablespoon lemon juice (fresh) 2 carrots (large, peeled and cut in half) 2[...]

Source: food.com
Veal Hungarian

2 tablespoons unsalted butter 1 onion , diced 1 red bell pepper , seeds and ribs removed, diced 4 (1/4 lb) veal chops, boneless, around 1-inch thick 1/2 lb[...]

Source: food.com
Veal Muscles With Green Peas

500 g veal (without bones) 1 tablespoon flour (optional) 30 g butter 200 g carrots 100 g parsnips 200 g kohlrabi (optional) 100 g celeriac 500 ml brown stock[...]

Source: food.com
Veal Chops With Rosemary Cream Sauce

2 (6 -7 ounce) veal chops 1/2 cup dry white wine 2 tablespoons fresh rosemary , chopped 1 pinch nutmeg 4 ounces heavy cream salt and pepper 1 Heat up a saute[...]

Source: food.com
Veal Bocconcini With Porcini and Rosemary

1 1/4 ounces dried porcini mushrooms , rinsed 1 1/2 cups warm water 1 3/4 lbs boneless veal shoulder, cut into 1-inch cubes 3 tablespoons all-purpose flour[...]

Source: food.com
Veal Blanquette

2 1/2 lbs boneless veal shoulder, cut into 1 in cubes (veal stew meat) salt and black pepper flour (for dredging) 5 tablespoons butter (3 for meat, 2 for[...]

Source: food.com
Veal Stew With Red Wine and Peppers

2 lbs trimmed veal stew meat, 1 inch pieces 1/4 cup all-purpose flour 2 tablespoons extra virgin olive oil 3 garlic cloves , flattened 2 tablespoons butter[...]

Source: food.com
Veal or Chicken Hanson

2 lbs veal loin or 2 lbs chicken flour , for dredging 3 tablespoons butter 1/4 cup marsala wine 1 1/2 cups shiitake mushrooms , quartered salt and pepper 3[...]

Source: food.com
Veal Saltimbocca

6 ounces veal scallops 1 lemon 1 teaspoon butter 3 -4 ounces white wine 6 ounces chicken stock 3 pieces thinly sliced prosciutto 3 strips roasted red peppers,[...]

Source: food.com
Veal Meatloaf

3 large russet potatoes , 2 1/4 to 2 1/2 pounds, peeled and chopped salt 1 1/2 lbs ground veal 1 large egg 1/2 cup breadcrumbs, a couple of handfuls 1 cup[...]

Source: food.com

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