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Found 10 recipes
5 cups sourdough bread, cubes 3 cups low-fat milk 4 eggs 2 egg yolks 1 cup sugar 1 tablespoon vanilla 1/4 teaspoon ground nutmeg 1/4 teaspoon almond extract[...]
Source: food.com1 package dry yeast (1/4 ounce) 1/2 cup warm water 3/4 cup sugar 3 tablespoons instant mashed potatoes (uncooked) 1 cup warm water 1 Mixing directions To make[...]
Source: food.comHOW TO BAKE A LOAF OF SOURDOUGH BREAD "Lets face it, this is baking, not microbiology, rocket science, or possibly voodoo! We all do it because[...]
Source: cookeatshare.com1 large sourdough bread (fresh loaf, approx 8-10 cups cubed) 12 large eggs 2 tablespoons dried thyme or 2 tablespoons oregano 1 lb breakfast sausage , fried[...]
Source: food.com1 cup sourdough starter, proofed 1 cup warm water 1 1/2 cups rye flour 3 cups bread flour 2 teaspoons salt 2 tablespoons caraway seeds 2 tablespoons canola[...]
Source: food.com3/4 cup sugar 3 tablespoons instant mashed potatoes (dry) 1 cup warm water 1 Put initial starter in refrigerator 3-5 days (can store up to two weeks). Take[...]
Source: food.com1 large sourdough bread (fresh loaf, approx 8-10 cups cubed) 12 large eggs 2 tablespoons dried thyme or 2 tablespoons oregano 1 lb breakfast sausage , fried[...]
Source: food.com1 cup sourdough starter, proofed 1 cup warm water 1 1/2 cups rye flour 3 cups bread flour 2 teaspoons salt 2 tablespoons caraway seeds 2 tablespoons canola[...]
Source: food.com3/4 cup sugar 3 tablespoons instant mashed potatoes (dry) 1 cup warm water 1 Put initial starter in refrigerator 3-5 days (can store up to two weeks). Take[...]
Source: food.com1 package dry yeast (1/4 ounce) 1/2 cup warm water 3/4 cup sugar 3 tablespoons instant mashed potatoes (uncooked) 1 cup warm water 1 Mixing directions To make[...]
Source: food.com