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Grilled Steak

Source: http://www.food.com

Instructions

2 beef t-bone steaks, 1 1/2 inch thick (or your favorite steaks) 1 1/2 teaspoons kosher salt (or other coarse salt) 1 teaspoon fresh ground pepper 1 Prepare grill for grilling over med hot charcoal. 2 Let steaks sit for 30 minutes at room temperature [...]

Read the recipe at food.com

Ingredients

  • beef
  • bone
  • steak
  • sprinkles

Difficulty Level: Easy



Read all recipes from food.com

Ingredients

  • beef
  • bone
  • steak
  • sprinkles

Difficulty Level: Easy

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