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Pork Tenderloin With Apple Cider Sauce

Source: http://www.food.com

Instructions

24 ounces pork tenderloin salt and pepper 4 tablespoons butter 2 granny smith apples , peeled, cored, and quatered 2 tablespoons minced shallots 1/2 teaspoon crumbled dried sage 1/2 cup irish cider or 1/2 cup other hard al [...]

Read the recipe at food.com

Ingredients

  • vinegar
  • chicken
  • sauce
  • stock
  • pork
  • crumbs
  • cider
  • tenderloin
  • shallots
  • apples
  • sage
  • sprinkles
  • tenders

Difficulty Level: Hard

Categories

  • With fruitYes
  • With legumesYes
  • With pastaYes
  • With greensYes


Read all recipes from food.com

Ingredients

  • vinegar
  • chicken
  • sauce
  • stock
  • pork
  • crumbs
  • cider
  • tenderloin
  • shallots
  • apples
  • sage
  • sprinkles
  • tenders

Difficulty Level: Hard

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