Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
2 (12 ounce) cans tuna fish , packed in water 6 eggs , hard boiled 1/4 cup sweet pickle relish 1/4 cup dill pickle relish 8 tablespoons light mayonnaise 1 Mix all together. 2 store in refrigerator until ready to use.
Read the recipe at food.com