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Instructions
3 -3 1/2 boneless beef chuck roast 2 tablespoons all-purpose flour 2 tablespoons beef bouillon granules or 1 beef bouillon cube 1/2 teaspoon garlic powder 2 bay leaves 2 cups onions , sliced to rings 1/2 cup catsu [...]
Read the recipe at food.com
Ingredients
- beef
- lemon
- meat
- juice
- raisins
- chuck
- roast
- bouillon
- sprinkles
- bay
- tenders
- noodle
Read all recipes from food.com
Ingredients
- beef
- lemon
- meat
- juice
- raisins
- chuck
- roast
- bouillon
- sprinkles
- bay
- tenders
- noodle
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