Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
3 cups fresh basil leaves , rinsed and dried 2 tablespoons chopped walnuts 1 teaspoon minced garlic salt and pepper, to taste 1/3 cup extra virgin olive oil 1 1/2 lbs large shrimp , peeled and deveined 1 Prepare the pesto sauce: P [...]
Read the recipe at food.com