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Found 2 recipes
375 g fusilli 2 cups cherry tomatoes , halved (I used a large tomato, chopped) the kernels of 2 cooked ears corn (2 cups) 1 cup feta cheese , diced (see note)[...]
Source: food.com1 lb ziti pasta 1 cup asparagus , cooked 1 (8 ounce) can baby corn, drained 1/2 cup sun-dried tomato packed in oil , diced 2 tablespoons fresh parsley ,[...]
Source: food.com