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Pork Tenderloin With Fruit without refried dijon

Found 15 recipes

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Pork Tenderloin With Roasted Plums

1 lb Italian plums or 1 lb black plums (4-6 plums) or 1 lb red plum , pitted and cut into sixths (4-6 plums) 2 sprigs fresh rosemary , plus more for garnish[...]

Source: food.com
Pork Tenderloin With Balsamic-Cranberry Sauce

1 1/2 tablespoons butter 1 (8 -10 ounce) pork tenderloin 1/2 cup chopped onion 1 tablespoon chopped fresh rosemary 1/2 cup chicken broth 1/3 cup canned whole[...]

Source: food.com

Pork Tenderloin With Pears

6 pork tenderloin chops (1 inch thick) 2 cups yellow onions , thinly sliced 15 ounces pear halves, with syrup 2 teaspoons garlic , minced 1/4 cup dried[...]

Source: food.com
Pork Tenderloin With Cherry Sauce

1 tablespoon olive oil , divided 2 teaspoons olive oil , divided 1/4 cup shallot , finely chopped 3/4 lb pork tenderloin (12 ounces) 1/4 teaspoon salt 1/8[...]

Source: food.com
Pork Tenderloin With Gravy

1 (24 g) envelope brown gravy mix 1/2 cup water 3 tablespoons soy sauce 2 tablespoons balsamic vinegar or 2 tablespoons red wine vinegar 1 garlic clove ,[...]

Source: food.com
Pork Tenderloin With Cranberry Pomegranate Sauce

4 pork tenderloin, medallions 1/2 teaspoon salt 1/2 teaspoon garlic powder 1/2 teaspoon cumin 1/4 teaspoon black pepper 3 tablespoons olive oil 2 tablespoons[...]

Source: food.com
Pork Tenderloin with Red and Yellow Peppers

itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 1 (1-pound) pork tenderloin, trimmed and cut crosswise into 1-inch-thick medallions 1/2[...]

Source: myrecipes.com
Pork Tenderloin With Apples and Onions

1/4 cup balsamic vinegar 2 tablespoons maple syrup 3 medium red apples , halved and cored, each cut into 8 wedges 1 large red onion , halved and sliced into[...]

Source: food.com
Pork Tenderloin With Balsamic Vinegar

olive oil 1 large onion , roughly chopped 3 -4 garlic cloves , roughly chopped 1 (1 lb) pork tenderloin balsamic vinegar kosher salt fresh ground pepper 1[...]

Source: food.com
Pork Tenderloin With Orange-Balsamic Glaze

1 1/2 lbs pork tenderloin 1 Preheat oven to 425°F Line a baking pan with parchment paper. 2 In a hot non-stick grill pan or skillet sprayed with vegetable[...]

Source: food.com
Pork Tenderloin With Glazed Sweet Onions

2 tablespoons unsalted butter 2 large vidalia onions or 2 large other sweet onions , sliced 2 tablespoons firmly packed dark brown sugar 2 tablespoons[...]

Source: food.com
Pork Tenderloin With Onion-Balsamic Sauce

2 tablespoons balsamic vinegar 2 garlic cloves , pressed 1 small onion , diced 2 (3/4 lb) pork tenderloin, trimmed 1 Mix together the first 3 ingredients in a[...]

Source: food.com
Pork Tenderloin Cutlets With Cranberry Maple[...]

1 lb pork tenderloin, cut into 1/2 inch thick slices salt & freshly ground black pepper 1 tablespoon butter 1 tablespoon vegetable oil 1 small onion , chopped[...]

Source: food.com
Pork Tenderloin With Cassis & Black Currants

4 tablespoons clarified butter or 4 tablespoons vegetable oil 2 lbs pork tenderloin, trimmed of fat salt & freshly ground black pepper, to taste 3 tablespoons[...]

Source: food.com
Pork Tenderloin With Spicy Red Wine-Blackberry[...]

3 tablespoons olive oil 1 shallot , thinly sliced 3 sprigs thyme 10 ounces frozen blackberries 3/4 cup dry red wine 2 tablespoons balsamic vinegar 2[...]

Source: food.com

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