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Tortellini With Peas without sprigs chicken

Found 10 recipes

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Tortellini With Ham and Peas

1 lb fresh cheese tortellini 1 cup frozen peas 3 tablespoons butter , cut into small pieces salt and pepper 1/2 cup heavy cream 1/2 cup grated parmesan cheese[...]

Source: food.com
Tortellini Ai Formaggi With Prosciutto and Peas

12 ounces cheese tortellini 1/4 cup water , reserved from cooking pasta 2 tablespoons butter 2 garlic cloves , minced 1/4 lb prosciutto , sliced into thin[...]

Source: food.com

Tortellini With Brown Butter and Sage Sauce

20 ounces refrigerated cheese tortellini 1/2 cup unsalted butter 3 tablespoons chopped fresh sage leaves (or 3/4 t. dried ground sage OR 3 t. dried crumbled[...]

Source: food.com
Tortellini With Vegetables

1 medium red pepper, sliced 1 medium green pepper , sliced 1 medium oranges or 1 medium yellow sweet pepper , sliced 1 cup snow peas or 1 cup sugar snap peas[...]

Source: food.com
Tortellini With Baby Spinach and Sun-Dried[...]

1 lb frozen cheese tortellini 1 (28 ounce) can whole tomatoes , crushed by hand or wooden spoon 1/3 cup sun-dried tomato packed in oil , drained a bit, and[...]

Source: food.com
Tortellini With Pumpkin Alfredo Sauce

kosher salt 2 (9 ounce) packages cheese tortellini 1 tablespoon butter , unsalted 1 small shallot , finely chopped 1/2 cup pumpkin , canned (pure) 1 pinch[...]

Source: food.com
Tortellini With Mushroom Carbonara Sauce

1 lb fresh tortellini 12 slices bacon , slices coarsely chopped 1 lb cremini mushroom , sliced 2 cups chopped onions 4 garlic cloves , minced 1/2 teaspoon[...]

Source: food.com
Tortellini With Creamy Butternut Squash

1 cup milk 3 cups fresh butternut squash, cut into 1/2-inch pieces 1 red pepper, coarsely chopped 1 tablespoon fresh sage 2 (9 ounce) packages refrigerated[...]

Source: food.com
Tortellini With Spicy Sausage and Broccoli

2 (9 ounce) packages refrigerated cheese tortellini 1 1/2 cups broccoli florets 1/4 cup sun-dried tomato , drained 2 tablespoons sun-dried tomato olive oil[...]

Source: food.com
Tortellini with Garden Vegetables

8 ounces tortellini or penne 1/2 cup green peas fresh or frozen 2 tablespoons olive oil 2 tablespoons parmesan, parmigiano-reggiano cheese, grated grated 1[...]

Source: recipeland.com

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