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Found 2 recipes
8 ounces cooked multi-colored cheese tortellini 2 cups dry bow tie pasta , which has been cooked 1 cup sliced black olives 1 cup chopped pepperoni or 1 cup[...]Source: food.com
9 ounces spinach tortellini 2 small zucchini , cooked and sliced 2 small tomatoes , cut into wedges 7 ounces marinated artichoke hearts, drained and quartered[...]Source: food.com