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Found 2 recipes
3/4 pound shallots, halved lengthwise and peeled 1 1/2 tablespoons olive oil salt and pepper to taste 3 cups beef broth 3/4 cup port wine 1 1/2 teaspoons[...]
Source: allrecipes.com1/2 cup vegetable juice (such as V8®) 2 tablespoons brown sugar 1 tablespoon Worcestershire sauce 2 pounds lean ground beef 1 tablespoon garlic powder 1[...]
Source: allrecipes.com