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Found 13 recipes
itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 15 pounds (about 25 ribs) beef back rib racks, membrane removed, racks cut into individual[...]
Source: myrecipes.com4 cups beef stock 1 cup crushed tomatoes 2 tablespoons flour 1 cup dry red wine 3 sprigs fresh thyme 12 ounces beef tenderloin , sliced 1/4-inch thick coarse[...]
Source: food.com1/2 cup packed dark brown sugar 3 tablespoons minced canned chipotle chiles in adobo 1 tablespoon ground cumin 1 tablespoon sweet paprika salt pepper 1 (5 lb)[...]
Source: food.com1 (4 lb) beef brisket , with 1/3-inch layer fat salt fresh ground black pepper 1/4 cup extra virgin olive oil 5 garlic cloves , smashed 2 medium onions ,[...]
Source: food.com8 ounces ground pork 8 ounces ground beef (I use beef) or 8 ounces ground lamb (I use beef) 6 tablespoons cooked rice or 6 tablespoons tortilla chips , crush[...]
Source: food.com2 tablespoons butter 1 1/2 lbs boneless chuck roast, cut into 1 1/2-inch pieces 1 (16 ounce) package frozen small whole onions 1/2 cup merlot or 1/2 cup beef[...]
Source: food.com8 ounces (½ of a 1-pound package) extra lean ground beef, I used Trader Joe’s 96/4, see healthy benefits 1 cup onions , chopped 1 clove garlic , minced 1[...]
Source: cookeatshare.com3 Tbsp. Oil rendered from suet (or possibly bacon drippings) 3 lb Grnd beef , the leanest, chili grind 2 lb Round steak, extra lean (or possibly flank steak),[...]
Source: cookeatshare.com