Beef with pork

Sprinkle the beef cubes lightly with salt and pepper. Dredge in flour. In a large Dutch oven , sauté for five minutes in olive oil (add a tablespoon of butter[...]

I am enjoying the cooler weather, especially being in the kitchen doing some long slow braised dishes like this pot roast beef stroganoff! In this dish the[...]

Cheeseburger Tater Tot Casserole posted by Jamie on February 12, 2016 Cheeseburger Tater Tot Casserole is everything you need for a cozy winter dinner. Even[...]

2 lbs beef round steak or 2 lbs sirloin steaks or 2 lbs boneless pork loin 2 (4 ounce) cans mushrooms , drained 1 (1 1/4 ounce) package dry onion soup mix 4[...]

A 2 1/2 to 4 lb Boneless beef chuck roast , or boneless pork roast. No need to buy the most expensive cut. One small bag of baby carrots About 6 Russet[...]