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Beef with sprigs

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Geneva cheesecake (baked veal in puff pastry[...]

Ready flaky yeast dough - 250 g Beef (sirloin) - 90 g Bacon - 20 g Emmental cheese - 20 g Cheddar cheese - 20 g Onion - 1 pc. Egg - 1 pc. Vegetable oil - 1[...]

Source: cookeatshare.com

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