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Found 5 recipes
1 (14 1/2 ounce) can stewed tomatoes 1 lemon , juiced 1 teaspoon Worcestershire sauce 1 dash hot sauce 1/4 cup dry white wine (or chicken broth) 2 tablespoons[...]
Source: food.com2 lbs pork tenderloin 2 cups beef broth 1/2 cup water 1 teaspoon salt 1/2 teaspoon black pepper 1/2 cup yellow onion , chopped 16 ounces tomato sauce 1[...]
Source: food.com2 carrots (peeled and sliced) 2 celery ribs (chopped) 1 leek (split,wash and chopped- white and light green part) 10 ounces mild Rotel Tomatoes 14 1/2 ounces[...]
Source: food.com2 (2 -2 1/2 lb) St. Louis cut rib racks vegetable oil, for grilling 1 PREPARE THE RIBS:. 2 Place 2 racks of ribs, meat side down, on a work surface. With a[...]
Source: food.com1 tablespoon brown sugar 1/2 teaspoon salt 1/4 teaspoon pepper 1/4 teaspoon sage 6 pork chops, 3/4 inch thick all-purpose flour 2 teaspoons olive oil 2[...]
Source: food.com