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Found 6 recipes
add to shopping list For the pork sausage: 3/4 pound pork butt, cut into cubes 4 ounces bacon 4 ounces fatback 1 1/2 tablespoons packed dark brown[...]
Source: epicurious.com2 8oz. bone in Pork Chops 1 sprig rosemary 1 sprig sage 2 cloves garlic olive oil 1/2 c. arborio rice 1 shallot - brun oix 2 tbs. unsalted butter 1 green[...]
Source: cookeatshare.com