Pork with consomme

1/2 lb pork tenderloin, cut into medallions approx 1 . 5-inch each 2 tablespoons olive oil 1/4 cup dry white wine 1/2 cup consomme 2 tablespoons butter 5 sage[...]

2 lb lean back ribs 1 can beef consomme - (10 ounce) 1/2 c. water 2 Tbsp. maple syrup 2 Tbsp. honey 3 Tbsp. soy sauce (low sodium) 2 Tbsp. barbecue sauce 1/2[...]