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Turkey

Found 12 recipes

DIFFICULTY LEVEL

Good Eats Turkey Tamales (Alton Brown 2009)

1 tablespoon smoked paprika (optional, our suggestion) 2 teaspoons chili powder 1 1/2 teaspoons ground cumin 1 teaspoon cayenne pepper 1 teaspoon dried[...]

Source: food.com

Memphis-Style Turkey Legs - Alton Brown

4 smoked turkey legs 1 tablespoon seasoning salt 1 cup hot barbecue sauce 1 tablespoon dark brown sugar 1 tablespoon fresh lemon juice 1 Preheat the oven to[...]

Source: food.com
Alton Brown's Brined Turkey

1 (14 -16 lb) whole turkey, frozen 1 2 to 3 days before roasting:. 2 Begin thawing the turkey in the refrigerator or in a cooler kept at 38 degrees F. 3[...]

Source: food.com
Mom’s Roast Turkey

My mother's tried and true roast turkey recipe. How to cook a turkey for Thanksgiving. Best way? Roast it Breast-side Down! Print Photography Credit: Elise[...]

Source: simplyrecipes.com
Roasted Turkey

I wanted to try a new turkey recipe this year so I went online to search for some recipes. I found an Alton Brown recipe that sounded interesting and[...]

Source: fortheloveofcooking.net
Turkey Piccata - Alton Brown

1 1/2-2 lbs boneless turkey breast kosher salt , to taste freshly ground black pepper , to taste 1/2 cup all-purpose flour 2 tablespoons olive oil 6[...]

Source: food.com
Memphis-Style Turkey Legs - Alton Brown

4 smoked turkey legs 1 tablespoon seasoning salt 1 cup hot barbecue sauce 1 tablespoon dark brown sugar 1 tablespoon fresh lemon juice 1 Preheat the oven to[...]

Source: food.com
Good Eats Turkey Tamales (Alton Brown 2009)

1 tablespoon smoked paprika (optional, our suggestion) 2 teaspoons chili powder 1 1/2 teaspoons ground cumin 1 teaspoon cayenne pepper 1 teaspoon dried[...]

Source: food.com
Turkey Piccata - Alton Brown

1 1/2-2 lbs boneless turkey breast kosher salt , to taste freshly ground black pepper , to taste 1/2 cup all-purpose flour 2 tablespoons olive oil 6[...]

Source: food.com
Alton Brown's Brined Turkey

1 (14 -16 lb) whole turkey, frozen 1 2 to 3 days before roasting:. 2 Begin thawing the turkey in the refrigerator or in a cooler kept at 38 degrees F. 3[...]

Source: food.com

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