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Found 2 recipes
![Gluten/Egg Free Fresh Lemon Ginger Muffins[...]](/cache/6e/6e2c3f5313a7f06094edfa35039efe2e.jpg)
2 cups flour-GF all purpose 3/4 cups sorghum flour-sweet 3/4 cups flaxseed (milled) 2 tsp soy lecithin 1/3 cup egg replacer-Then add 2/3 cup hot water to it[...]
Source: cookeatshare.com
Buckwheat flour - 3/4 cup Almond flour - 1/2 cup Baking soda - 1/2 tsp. Baking powder - 1/2 tsp. Salt - 1/2 tsp. Applesauce (unsweetened) - 1/2 cup Vanilla[...]
Source: cookeatshare.com
