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Found 8 recipes
140 g (200 ml) sago 1 whole cinnamon roll or few sticks tied in bag (¼ tsp freshly grated nutmeg optional) 1,600 ml milk / 1,536 grams milk 110 g (137.5ml)[...]
Source: cookeatshare.com3 C day-old rice (or one cup of uncooked rice - OK, so you finished the Chinese... just be sure the fresh rice is COLD... (the 'from scratch' is in the[...]
Source: cookeatshare.com1/4 cup butter , softened 3/4 cup maple syrup 1/4 teaspoon ground ginger 2 medium Granny Smith or Jonathan apples 1/4 cup dried tart cherries or dried[...]
Source: cookeatshare.comDough: 400g all-purpose flour 300g butter , very cold 50g Demerara sugar 2 yolks 2 tbs sour cream 1 tbs brandy (home-made plum or pear) 150g apricot jam[...]
Source: cookeatshare.comDesserts for Dudes month continues.... with a giveaway! {See those toppers? Cupcake toppers of YOUR CHOICE are part of the prize package. That's right,[...]
Source: bakeat350.blogspot.com{Just go ahead and start adding these ingredients to your grocery list now.} I'm not sure why I don't bake cakes very often. Wait...yes, I have an inkling. I[...]
Source: bakeat350.blogspot.com1 c. sugar 8 Tbsp. butter , softened 5 x Large eggs , beaten 2 c. heavy whipping cream 1/8 tsp cinnamon 1 Tbsp. vanilla extract 1/4 c. raisins 12 slc , each 1[...]
Source: cookeatshare.com4 Tbsp. Butter cut into cubes 1/2 c. Brown sugar 1/2 tsp Grnd cinnamon 4 x Ripe bananas peeled, and cut lengthwise into halves 1/4 c. Banana liqueur 1/2[...]
Source: cookeatshare.com