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Found 9 recipes
Time to get your sprinkles on... I'm gonna be honest; I love conversation hearts, but I don't like to eat them. I like to LOOK at them. So, I[...]
Source: bakeat350.blogspot.comMy mom made these every October. And, yes, they are SCARY!!! Scary because you CANNOT.EAT.JUST.ONE. First, gather your ingredients... You will need: and and[...]
Source: bakeat350.blogspot.comI wanted to put this in the post title, but it was too long: "5-ingredient, no-bake, Chocolate Mint Icebox Cake!" Kiddo picked this recipe from my collection[...]
Source: bakeat350.blogspot.comFresh Apples 2 Ground Cinnamon 1 tsp Wash and Clean apples. Slice them as thin as possible, like a paper. A perfect slicer will do this work easier. Arrange[...]
Source: cookeatshare.comCrust 1 1/2 cup water 1 cup polenta 1/4 cup of vegan chocolate chips 1/4 cup pure maple syrup or agave nectar 1 Tbsp. Earth Balance Tart Filling 1 cup of[...]
Source: cookeatshare.com1 ¼ cups oatmeal (I only had brown sugar flavored high fiber oatmeal – which probably ended up giving it a lot of extra flavor) ¾ cup puffed rice (like Rice[...]
Source: cookeatshare.comYes, it's true...at Casa de la Bake at 350, we don't always have dessert. I try to give away a lot of goodies that come out of the kitchen. You would think[...]
Source: bakeat350.blogspot.com8 c. soy lowfat milk (You can use any flavor for this, though I've only used a 1 x blend of vanilla and plain. I think all vanilla would be too intense[...]
Source: cookeatshare.comBread Pudding 6 ounce Semisweet chocolate chips 1 c. Whipping cream 2/3 c. Brown sugar , firmly packed 5 x Large eggs , separated 1/2 c. Butter or[...]
Source: cookeatshare.com