Desserts & Sweets without juice peppermint milk

. > (American / Metric measures) < . CITRUS with skin left on: . 4 regular Clementines (or 6 small) . 1 small lemon . DRY mix: . 2-3/4 cup (360g) ground[...]

Cake Ingredients 1 (18.25 ounces) Duncan Hines Dark Chocolate Fudge Cake Mix 1 (3.4 oz) package of instant chocolate fudge or chocolate dry pudding mix 1 cup[...]

Almond Flour - 1 Cup Clarified Butter - 1 Tbsp(Ghee) (If you increase this quantity cut down the quantity of water) Xylitol - 2 Tbsp or more to taste(You can[...]

2 1/4 c all purpose flour 1 tsp baking soda 1 tsp salt 2 sticks unsalted butter 1 c Splenda granular 1/4 c sugar free maple syrup 1 tsp vanilla 4 eggs 1 pkg[...]

1 cup (6 ounces) semi-sweet chocolate chips 1/2 cup butter softened 1 cup sugar 1 egg 1 teaspoon vanilla extract 1/2 teaspoon almond extract 1 1/4 cups[...]

Really, you might as well call these health food cookies. I know, we all pledged to "eat better" in 2013, and I'm here to help you out. Chocolate:[...]

*alternate post title: Why I've gained 10 pounds in two weeks.* This is a long "picture-heavy" post, but bear with me...I think you're gonna like it. Along[...]

New pencils, backpacks, markers, loose-leaf paper, colored folders...this is what back-to-school is all about, right? I used to love school supplies, before I[...]

I've always wanted to say that. Now if I can just figure out a reason to title a post, " 'ello Govna. " Let's talk about these cereal bars for a minute.[...]

Last year if you would have told me that I'd write two blog posts on running, I would have laughed (and laughed, and laughed some more). What I always said[...]

Do you have an idea book? You know, a binder where you store all of the great ideas you see in magazines? Kinda like retro Pinterest. { Remember life before[...]

Quite frankly, I'm surprised that there are any cookies to show you today. I kind of inhaled a good portion of the cookie dough before baking it. {I think I'm[...]

As much as I love chocolate, I’m not a big fan of “the chocolate cookie.” I’ll take a regular chocolate chip cookie over a[...]

Time to get your sprinkles on... I'm gonna be honest; I love conversation hearts, but I don't like to eat them. I like to LOOK at them. So, I[...]

My mom made these every October. And, yes, they are SCARY!!! Scary because you CANNOT.EAT.JUST.ONE. First, gather your ingredients... You will need: and and[...]