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Preheat oven to 180* C (350* F) Fan. In a bowl, add the buttermilk, chocolate couverture (finely chopped), butter, cognac, vanilla extract, 180 g of sugar and[...]
Source: akispetretzikis.com/en1 quart vanilla ice cream softened 1 c. finely minced marrons glaces (candied chestnuts, available at specialty foods shops) (about 8) 1 1/3 c. heavy cream[...]
Source: cookeatshare.com