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*alternate post title: Why I've gained 10 pounds in two weeks.* This is a long "picture-heavy" post, but bear with me...I think you're gonna like it. Along[...]
Source: bakeat350.blogspot.comDid you hear all of that yelling right before Christmas?!? It was me! I was yelling, "I DID IT!!! I MADE TOFFEE!!!" I've tried making toffee before...and[...]
Source: bakeat350.blogspot.comPromise me you'll make this? Like tomorrow? Or maybe for New Year's Eve? Just promise, ok? If you don't do alcohol, you are excused, but the REST of you...you[...]
Source: bakeat350.blogspot.comRemember these from Maria's shower ? We talked about making the pea pods from fondant , but let me talk to you about the cake itself. The petits fours are[...]
Source: bakeat350.blogspot.comLet's face it. I don't take pretty pictures of ice cream. But, please, PLEASE , I beg you...grab your ice cream maker RIGHT NOW and make this ice cream. {If[...]
Source: bakeat350.blogspot.comI'm so pleased to be joining Eletrolux and FoodBuzz again in support of the Ovarian Cancer Research Fund! Remember when you could vote for or make a cake in[...]
Source: bakeat350.blogspot.comIt all started with a cookie cutter. A sweet little cookie cutter sent to me by my friend, Cindy, over at Sweet . It's a star with a little cut-out to rest on[...]
Source: bakeat350.blogspot.comCAKE LAYERS 3/4 c. Boiling water 1/2 c. Unsweetened cocoa pwdr 1 tsp Instant-espresso pwdr 1/2 c. Organic whole lowfat milk or possibly almond lowfat milk[...]
Source: cookeatshare.com1 tsp Reduced-calorie margarine 6 x Chocolate wafers , crush, or possibly 1/3 c. Chocolate Teddy Grahams, crushed 16 ounce Light cream cheese 1 c. Sugar 1 1/2[...]
Source: cookeatshare.com