Miscellaneous - With pasta

Before reading the Veganomicon , I'd never even heard of moussaka. But for some reason, the Eggplant Potato Moussaka with Pine Nut Cream kept calling, "make[...]

One day last week, I stopped by Global Café in Crosstown Concourse for lunch before going into the office. I've been working from home some and in the office[...]

New Wing Order – a new Memphis food truck specializing in hot wings — also offers something for vegans! Yay! They have Fried Avocado Tacos with[...]

I'm making progress in my quest to cook every recipe from The Plant-Based Athlete book! Last week, I made the Taco Bake from bikini athlete Bre Wigley. This[...]

I live in the land of barbecue. Meat-eating tourists make it a point to try some Memphis barbecue while they're in our fair city, and locals quibble over which[...]

One day last week — before I got stuck at home with COVID — I met a friend at Global Café at Crosstown Concourse, and we made a meal from the[...]