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![Veal Scaloppine with Spring Pea Coulis and[...]](/cache/e0/e0f881a7006d55695812311f8fe00587.jpg)
add to shopping list 1 1/4 pounds slender asparagus spears, trimmed Nonstick vegetable oil spray 1/4 cup finely chopped shallots 2 cups frozen petite peas[...]
Source: epicurious.com
