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Miscellaneous with greens

Found 18 recipes

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Gingerbread Icebox Cupcakes

Gingerbread Icebox Cupcakes posted by Allison on December 1, 2016 Gingerbread Icebox Cupcakes could not be easier or more delicious! A simple No-Bake dessert[...]

Source: mybakingaddiction.com
Grilled Steak With Herbs

32 ounces rib eye steaks or 32 ounces skirt steaks 1/4 cup minced green onion (about 2) 3 tablespoons lemon juice 1 tablespoon red wine vinegar 1 teaspoon[...]

Source: food.com
Caramel Apple Crisp Milkshake

Caramel Apple Crisp Milkshake posted by Jamie on October 10, 2017 This caramel apple crisp milkshake is the perfect combination of ice cream and fall dessert[...]

Source: mybakingaddiction.com
Calamari With Herbs and Polenta

kosher salt 5 cups water 1 cup cornmeal 2 tablespoons butter (optional) fresh ground black pepper 1 Bring 5 cups salted water to a boil in a small saucepan;[...]

Source: food.com
Frittata With Spring Herbs and Leeks

2 tablespoons unsalted butter 4 cups thinly sliced leeks , including tender green tops salt and pepper, plus a little extra salt 6 eggs 1/2 cup mixed minced[...]

Source: food.com
Roasted Potatoes With Tangy Watercress Sauce

1 1/2 cups plain nonfat yogurt 1 cup watercress , trimmed 1/3 cup light mayonnaise 1/4 cup green onion , chopped 3 tablespoons fresh basil , chopped 1[...]

Source: food.com
Marshmallow Frosting

Marshmallow Frosting posted by Jamie on April 29, 2015 Marshmallow frosting made with CampfireΒ Fruit Swirlers is the perfect topping for cupcakes. The sweet[...]

Source: mybakingaddiction.com
Trout With Rustic Green Sauce

1 cup flat leaf parsley , roughly chopped 1 cup mint leaf , roughly chopped 1/2 cup basil leaves , roughly chopped 3 anchovy fillets , finely chopped 1 clove[...]

Source: food.com
Tempura Green Beans With Sweet and Sour Mustard[...]

1/4 cup Coleman's dry mustard 1/2 cup rice wine vinegar (unseasoned) 1/4 cup sugar 1 egg 1 1/2 tablespoons yellow miso to taste salt and pepper 1 cup[...]

Source: food.com
Sole with Parsley & Mint.

cooking spray 1 lb fillet of sole (or other thin fish fillets) 2 tablespoons fresh parsley , minced 1 tablespoon fresh mint , chopped 2 teaspoons vegetable[...]

Source: food.com

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